It’s free-range, organic and tastes like an exceptionally tender eye fillet. I am referring to the whale meat, lightly roasted in black pepper, I enjoyed Tuesday night in Tokyo. The Japanese delegates at the conference I am attending here … [Read more...] about Whale Meat as a Western Taboo
Give your Comment Colour
Have your seen those pictures of ‘Luke Walker’ and ‘Graeme Bird’? Well if you would like one, there are some instructions here. … [Read more...] about Give your Comment Colour
How to Provide an Image: Instructions from Luke
Hi Jen, Have you seen those little picture things in your blog (and at other sites)? Well... Inspired by none other than G Bird I have hacked through your page source and found the relevant link. Neat little freeware service... Creates a … [Read more...] about How to Provide an Image: Instructions from Luke
Emissions Trading Now Law in New Zealand
The New Zealand Government's climate change legislation has been passed into law. “The Climate Change (Emissions Trading and Renewable Preference) Bill has implications for every household and the potential to change the make-up of the labour … [Read more...] about Emissions Trading Now Law in New Zealand
Ten of the Best Climate Research Papers (Nine Peer-Reviewed): A Note from Cohenite
The accusation of a lack of peer review (PR) by those who mount arguments against anthropogenic global warming (AGW) is at the heart of the elitism, consensus and ad hominem approach used by many supporters of AGW. It is a red herring. … [Read more...] about Ten of the Best Climate Research Papers (Nine Peer-Reviewed): A Note from Cohenite
Climate Case Built on Thin Foundation: John McLean
ROSS Garnaut made it clear in his interim report that his climate change review takes as a starting point - not as a belief but on the balance of probabilities - that the claims made in the fourth assessment report of the Intergovernmental Panel on … [Read more...] about Climate Case Built on Thin Foundation: John McLean
Jennifer Marohasy BSc PhD is a critical thinker with expertise in the scientific method.
